I am fond of the color green. I am fond of the way it pops up in various shades and hues around the world, never disappointing to inspire me. I have spent quite some time on the mountains recently, surrounding … Continue reading Green.
It happened in Ireland. It happened in Spain. It happened in Mexico. Leaving behind everything that makes you feel safe and comfortable, pushing your boundaries across the world, and experiencing both culture shock and reverse culture shock…Those are all things … Continue reading Globetrotter Anxiety: what you don’t see on Instagram
It is good to breathe fresh air. Crisp and just a bit cool. The air I breathed in while staring at the horizon on a cliff in Inishmore (one of the Aran islands in Ireland: The thrill of getting close … Continue reading My Backpack
The migration office has its own place in hell. Open that bottle of red now to kickstart this conversation. Because nobody I know enjoys migration errands. Getting a work visa can truly discourage a person in their journey to live … Continue reading WORK IN MEXICO! But first…Migration.
The wedding had a Mamma Mia touch! After the ceremony, there was a parade led by a donkey covered in flowers and a mariachi band. Two giant, accurate, doll versions of the bride and groom danced to the music as … Continue reading A Wedding Tale: when in Mexico…
I asked for a beer on our 45-minute flight, hoping it would make me forget I was mid-air. Flying is scary. They gave me a 25 ounce can of some Mexican brand beer. They don’t mess around. I could not … Continue reading I stopped looking for something better.
“Where are the burritos at?” I asked. Mexican dishes turned out to look and taste completely different from those Mexican fast-food places I had tried in the United States and Spain. I’ve been living here for 9 months and have now become familiar with the many ways Mexicans use the same ingredients to create different things. What I find habitual in the cuisine are corn tortillas (though they have other kinds like nopal tortilla – which is cactus! and white flour tortilla), frijoles (black beans, mostly in a puree or saucy form), cream, cheese, some type of meat, and … Continue reading Mexico City: 10 Street Foods